Torroni
Vivi un dolce inverno
DRAGÉES
Delicacies that warm the heart
CONFETTI
Sweet symbols of happy moments
I PIÙ RICHIESTI
EVERYTHING STARTED IN 1833
Initially, the confetti with almond core were the first to be produced and later the peach, apricot and strawberry flavoured ones and all those fruits that arised spontaneously in the valleys around the small town of Sulmona. Anyone who tasted them, felt like immersed in these landscapes, imagining the white mountaintops and the almond flowers that announce the end of the winter.
Since then nothing changed.
Our confetto stops time, waits that nature delivers the best ingredients, without any forcing, respecting the season cycle.
A confetto that is indissolubly connected to this land, it is its symbol and essence: it includes all the family memories and feelings of a rural, artisan and slower world. In other words, more human.
We have a mission: we want to continue the family tradition, so that the same feelings are released during the weddings, ceremonies and family reunions or given to friends and loved ones, or to anyone you want to know better, appreciate or respect.
Want to try?
OUR ESSENCE
The development of the company, over time, arises from the dedication and professionalism that pursue excellent standards and that combine, at the same time, a strong attachment to tradition and a natural propensity to innovation.
Everything begins from the selection of refined Avola almonds, Roman Hazelnut, high quality chocolate and seasonal fruits; it proceeds with the creativity in the recipe and all ends in the laboratory, dosing and kneading wisely the best ingredients.
WHO WE ARE
SIMPLE BUT ACCURATE MAKINGS.
SMALL AND FREQUENT PRODUCTIONS IN ORDER TO SAFEGUARD THE FRESHNESS.
RESPECT FOR TERRITORY AND NATURE.
WE ALWAYS USE THE SAME BEST INGREDIENTS.
CONFETTI
Dal seme al confetto, dai mandorli a Sulmona.
Il prodotto che ha reso celebre il nostro territorio ed il nostro nome è il risultato di un'alchimia perfetta ed equilibrata tra la candida croccantezza dello zucchero e l'inaspettata morbidezza della mandorla più eccelsa. Tanti colori, differenti forme e la costante garanzia di estrema bontà.
DRAGÉES & SPECIALITÀ
Quando la nocciola, la mandorla o la frutta secca incontrano altri sfiziosi ingredienti, lasciandosi avvolgere dal cioccolato o dallo zucchero puro: è qui che nasce la magia.
Non abbiamo posto limiti alla golosità e alla dolcezza che questi piccoli capolavori del gusto possono regalarti.
TORRONI
Il più tipico dei dolci natalizi, che gli antichi romani chiamavano "cupedia" ovvero "cosa desiderata", si sposa con l'alta tradizione confettiera firmata William Di Carlo.
Gusti classici, combinazioni innovative, tanti formati, ma un'unica costante: la qualità.
Idee Regalo
Cubano | 200g
Chocolate Dragées | 100g
Tiramisù confetti | 100g
Paisanelli | Mix | 210g/1kg
Il Cubano
Spread the emotion
BECOME A RESELLER
We pay specific attention to the respect of the Sulmona confetti tradition, to the choice of the best ingredients and to the search of new and original flavours.
In William Di Carlo we don’t make all this to create simple confetti and pralines, but to give unique sensations for the best moments of our clients. Not from today, but every day, for 200 years.